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Advanced training in one-shot technology: successful Advanced course at Trikno in cooperation with Barry Callebaut

Advanced training in one-shot technology

Successful Advanced course at Trikno in cooperation with Barry Callebaut

As part of the "Trikno Depositing Experts" programme, the One-Shot Advanced course offered inspiring knowledge transfer and networking for chocolate production professionals.

During the One-Shot Advanced course, which we organised in collaboration with Barry Callebaut, participants were able to deepen their knowledge in the application of one-shot technology. This course is part of our new "Trikno Depositing Experts" platform, which offers professionals targeted training opportunities and underlines our commitment to continuous excellence in chocolate manufacturing. With this platform, we support professionals to develop their skills in the production of high-quality chocolate specialities and drive innovation in the industry.

«The One-Shot Advanced course has given me valuable knowledge and lots of tips and tricks that make my production more efficient. A real benefit for our daily processes.»

Johannes Storath, owner of Confiserie Storath

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